SOUP

Bowl Pasta Fagioli

$8.00

APPETIZERS

Artichoke Depace

Long Stem roman artichokes Franchaise and served in a lemon, butter & caper sauce.

$15.50

Caprese Salad

Fresh water mozzarella sliced and served with vine ripened tomatoes and fresh basil finished with extra virgin olive oil and basil.

$13.00

Clams

Little Neck clams sauteed and served in your choice of sauce.

$17.00

Fried Calamari

Tender calamari lightly floured and fried served with our spicy house marinara finished with a balsamic glaze.

$17.00

Mussels

PEI mussels served in your choice of white or red sauce.

$15.00

Polenta & Sausage

Grilled polenta cakes served with our classic spaghettli bolognese sauce.

$14.50

Sausage Meatball

Meatballs made using Maglio's Italian sausage served broccoli rabe, long hot peppers, and topped with shavings of sharp provolone in a white wine sauce.

$15.00

Chicken Meatball App

Our Signature Chicken Meatballs servers Scaloppini style; peppers, onion, & mushrooms in tomato sauce with toasted bread

$16.50

Mozzarella Pepperanato

Fresh Burrata served cold in a sauce of peppers and onions over toasted bread

$15.50

Arancini

Our signature rice ball, stuffed with Beef, Veal & Pork along with peas and various cheese fried and served with a side of marinara.

$14.00

POPULAR SIDE DISHES

3 Signature Meatballs

Our homemade meatballs served in our tomato sauce

$11.00

Broccoli Rabbe

Andy Boy Broccoli Rappini sauteed in oil and garlic

$9.50

Long Hot Peppers

Italian long hot peppers sautéed in oil and garlic

$9.50

DAILY SPECIALS

Flounder Franchaise

Filet of Flounder battered in a lemon, butter white wine sauce finished with grilled shrimp and asparagus

$32.95+

Chicken Italiano

Sautéed Chicken Breast topped with Roasted Peppers, Broccoli Rappini & Sharp Provolone finished in a white wine sauce

$28.95+

Pumpkin Gnocchi

Pumpkin Stuffed Gnocchi served in a brown butter and sage sauce finished with cranberries, gorgonzola crumble and glazed walnuts

$29.95+

Ravioli Pumpkin

Ravioli stuffed with Pumpkin finished in brown butter and sage sauce flavored with amoretto and topped with parmesan shavings

$26.95+

CHICKEN & VEAL ENTREES

Chicken Marsala

Sauteed chicken breast served in our classic Marsala sauce, finished with mushrooms.

$24.00+

Chicken Parmesan

Fried Chicken cutlet topped with our house marinara and mozzarella cheese.

$24.00+

Chicken Picatta

Sauteed chicken breast in a white wine lemon sauce finished with capers.

$24.00+

Chicken Sicilian

Sauteed chicken breasts served with mushrooms, oil cured olives, and sliced cherry peppers in a light demi glace (little spicy.)

$26.00+

Chicken Sorrento

Sauteed chicken breast topped with grilled eggplant, tomato, and mozzarella in a white wine sauce finished with fresh basil and extra virgin olive oil.

$27.00+

Veal Luccia

Sautéed medallions of milk fed veal with mushrooms, eggplant, and mozzarella in a white wine garlic sauce, topped with fresh chopped tomatoes.

$27.00+

Veal Marsala

Sauteed milk fed veal medallions served in our classic Marsala sauce, finished with mushrooms.

$26.00+

Veal Parmesan

Fried milk fed veal cutlet topped with our house marinara and mozzarella cheese.

$26.00+

Veal Picatta

Sauteed veal medallions in a white wine lemon sauce, finished with capers.

$26.00+

Veal Saltimbocca

Sautéed milk fed Veal medallions in our classic demi sauce topped with prosciutto and Fontina cheese.

$28.00+

PASTA DISHES

All pasta dishes are served with our complimentary house salad and balsamic vinaigrette.

Pasta Entree

$16.00+

Cioppino (Seafood Stew)

Mussels, clams, shrimp, scallops, and calamari sauteed and served in our house marinara or white wine sauce over homemade linguini.

$32.50+

Clams & Linguini

Little necks served in our classic clam sauce over house made linguini (available white or red, spicy or not.)

$26.00+

Crab Ragu

Our signature crab gravy served over homemade linguine finished with lump crab meat.

$37.95+

Gnocchi Consigliere

Ricotta stuffed gnocchi served in a rose sauce finished with a dollop of fresh basil and ricotta cheese.

$25.00+

Ravioli

Ricotta stuffed cheese ravioli served in our house marinara.

$18.00+

Rigatoni Bolognese

Beef, veal, and pork sauteed with carrots, celery, and onion in our house marinara finished with a hint of cream.

$25.00+

Sausage Bolognese

Maglio's Italian sausage sauteed with our classic signature tomato sauce served with gemelli pasta and finished with a dollop of ricotta.

$25.00+

Shrimp & Scallops Vodka

Sauteed and served in our classic vodka sauce over homemade linguini.

$39.00+

Shrimp & Sundried Tomato Pasta

Gulf shrimp and sundried tomatoes served in a white wine cream sauce over tri color tortellini.

$32.40+

Spaghetti & Meatballs

Homemade spaghetti served in our classic marinara sauce with our homemade meatballs.

$25.00+

Spaghetti Carbonara

Classic carbonara consisting of sauteed pancetta finished with egg, cheese, and peas with a hint of cream over homemade spaghetti.

$26.00+

HOUSE SPECIALTIES

House SPECIALTIES are served with a chef's choice of pasta or vegetable of the day.

Eggplant Parmesan

Layers of lightly fried eggplant, ricotta, and mozzarella baked to perfection and served in our classic marinara.

$25.00+

Grilled Salmon

Served with sauteed spinach and grilled pineapple finished with tomato bruschetta and mango glaze.

$28.50+

Salmon Mediterranean

Salmon pan seared served in rosemary white wine sauce with green olives, artichokes, and grape tomatoes.

$28.50+

Sausage Meatballs & Gemelli

Maglio's Italian sausage meat rolled into a meatball served with broccoli rabe and long hot Italian peppers in a white wine garlic sauce. Finished with sharp provolone.

$27.00+

Sunday Gravy

Dine the way Consigliere did every Sunday any day of the week. Spare ribs, meatball, sausage, and braciolo served over rigatoni pasta in our house marinara.

$31.00+

KIDS MENU

Kids Spaghetti Meatball

$12.00+

DESSERTS

Triple Chocolate Cake

$10.00+

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